Cinnamon Roll Workshop - Oct 15

In this hands-on class, you’ll learn how to make soft, fluffy cinnamon rolls and creamy frosting completely from scratch! We’ll walk through the basics of working with yeast dough, then roll, fill, and bake some warm, gooey rolls. You’ll head home with the recipe, the confidence to make them anytime, and a few cinnamon rolls to share — if they make it that far!

Each ticket includes a glass of wine, a mimosa or beer (n/a wine and beer available).